Nkanda Lot 7
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Unit price
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Notes |
Guava, Black Plum, Meringue
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Origin |
Tangara Commune, Ngozi Province, Burundi
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Elevation
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1720-1900 MASL |
Variety | Red Bourbon |
Process
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Washed, Dried on Raised Beds
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Nkanda Washing Station produces classic fully washed coffees that are separated by community in order to showcase the various microclimates within the region. Nyankurazo, Cumba, Maramvya, Kamira and homebase Nkanda are the core communities that contribute coffee to the Nkanda Washing Station. Pierre Nzeyimana and his 3 adult sons run the washing station and manage all stages of coffee processing. This lot has notes of tropical and juicy stone fruits with a clean sugary finish.
Orders placed Monday - Thursday by 9am will be roasted and shipped the same day. Orders placed after our daily or weekly cutoff will be roasted the next scheduled production day. All online orders are shipped within 24 hours of roasting.